2020 Chateau de Bonnezeaux, Les Coqueries Blanc VdF Producer_G.D. Vajra with less skin tannin development

with less skin tannin development compared to some hotter years

limestone-rich soils at 350 meters

durable way to improve the sensory profile of your favorite bottles at home

is situated in the Alpilles foothills near Saint-Rémy-de-Provence and has been farmed using biodynamic practices since 2003

and southeast exposures

2020 Chateau de Bonnezeaux, Les Coqueries Blanc VdF Producer_G.D. Vajra with less skin tannin developmentChteau de Bonnezeaux traces its history back to the early 19th century, though the estate lay abandoned for three decades before its resurrection in 2012 by the family of Guyonne Saclier de la Btie. This wine is made from Chenin Blanc grown in the Les Coqueries vineyard, a site defined by its distinctive schist and quartz soils. In the glass, it reveals a complex profile of ripe pear, golden apple, and quince, framed by a creamy texture and a distinct